Kraft Heinz, The Company

As one of the world’s largest food and beverage companies, we are proud to spark joy around mealtimes with a global portfolio of more than 200 brands. Some are iconic master brands like Heinz, Kraft and Planters. Others are fast growing new sensations that defy status quo like DEVOUR and Primal Kitchen. No matter the brand, we are united under one vision To Be the Best Food Company, Growing a Better World. Bringing this vision to life are our 36,000+ teammates around the world, making food people love.

Together, we help provide meals to those in need through our global partnership and commitment with Rise Against Hunger. And we also stand committed to sustainability, and the health of our planet and its people.

Every day, we are transforming the food industry with bold thinking and unprecedented results. If you’re passionate like us -- and ready to create the future, build on a storied legacy, and participate as a conscientious global citizen -- there’s one thing to do join us.

Our Culture of Ownership, Meritocracy and Collaboration

We're not afraid to think differently. Embrace new ideas. Dream big. It all comes down to the way we empower our people to own their work. It’s true Our employees are our competitive advantage.

As part of the Kraft Heinz family you’re supported to grow and achieve. You’re recognized and rewarded for outstanding performance at every level. You’re given the opportunity to leave your mark and build legacies. But you won’t do it alone. This is where our values and teamwork thrives and collaborative spirit fuels every day.

General information

All posting locations: Avon, New York, United States of America

Job Function: 06 - Manufacturing

Department: 06 - 03 - Continuous Improvement & Supply Chain Projects

Date Published: 19-Nov-2020

Job Type: Regular

Description & Requirements

Job Title: Continuous Improvement Supervisor
Location: Avon- NY

Role / Title 

The CI Supervisor provides a full range of productivity services to Operations and direct cost reduction  programs for the facility including leading lean events- developing and measuring facility systems and developing and delivering continuous improvement training programs for the facility. Direction in disciplines of best business practices including- but not limited to- yield improvement- manpower utilization- overhead spend- capital utilization- indirect spend- plant utilization and efficiency- working capital both raw material and finished goods. Key incumbent will work closely with all areas of the plant to drive greater utilization of processes and procedures and higher proficiency on the changes impacting employees in the organization such that business results are achieved. 

Key Responsibilities of the Role

  •  Supports the local Continuous Improvement Manager of the plant in upstream smart ideas/best practice replication. Leads and executes breakthrough and incremental improvement projects in the plant.  Responsible for identification of productivity within the facility and drive projects through to completion
  • Engages line/process/department personnel in all phases of improvement efforts (including Value Stream Mapping- DMAIC projects- line balancing- creating standard work- and daily work improvements). Develops and applies necessary technical skills to deliver improvement results (such as lean- 6Sigma- etc.)
  • Supports plant Continuous Improvement projects.  Support the Quality- Cost- Delivery- Safety- Morale principles- line start-ups and work on minor capital projects primarily CI driven. Supports in the evaluation and implementation of the Ideas and Suggestions process
  • In cooperation with conversion colleagues and Business Development Manager- is responsible for the realization of productivity- CI ideas and projects of the section/business unit.  Captures and communicates significant learning's to enable best practices to be utilized
  • Coaches- trains- and develops improvement ideas with team members and other plant personnel.  Works closely with Operations Management and Human Resources to establish a team culture at the lines.  Supports team-building activities of various teams in cooperation with team leader/team-developer
  •  Maintain appropriate project documentation
  • Perform other duties as assigned

  • Bachelor degree in Engineering is preferred; Bachelors level degree is required
  • 1-5 years of operations experience in manufacturing is required
  •  Working knowledge of business principles and practices.
  •  Green Belt Certification preferred. 
  • The ability to overcome the inevitable problems and obstacles that surface to meet project timelines and cost initiatives.
  • The creativeness not to be bound by past solutions and to think outside the box in order to drive productivity throughout the organization.
  • The ability to communicate and deal with a range of responsibilities is critical while managing multiple tasks.
  • Presentation Skills
  • Mentoring & coaching skills



Equal Opportunity Employer–minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity